Tag Archives: cooking

glycemic index for foods

Yes, weight gain is an ironic side effect associated with dieting. First comes the honeymoon period where it looks as though you’re actually going to lose weight—and keep it off. Then suddenly, that honeymoon is over, and you reach the dreaded "plateau" where scales no longer budge. This book is going to clue you in on a little secret: you didn’t fail with your last diet. Your diet failed you. That’s right! Continue reading

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Chinese Fried Rice

Complete Chinese vegetarian guide shows you healthy, low fat, delicious Chinese vegetarian recipes cooked in minutes. Continue reading

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Vegan Meat and Cheese Lasagna

Vegan Meat and Cheese Lasagna. Cholesterol free, plant based and high in nutrients. Comfort food with health and style. Continue reading

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A World of Good Food Preview

"A World of Good Food" gives expression to Chef Robert Church’s passion for the finest global vegetarian cuisine, presented in an authentic manner, yet easily prepared in any kitchen. Drawing on over a decade of catering, teaching, and preparing literally thousands of different recipes, Chef Church brings a wealth of experience, vitality, humor, and accessibility to the sparsely populated category of vegetarian cooking shows. Continue reading

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A Breakfast Casserole Recipe with Sausage and Peppers

for the full instructions list and step-by-step instructions for this healthier egg casserole recipe. Continue reading

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